Menu Information Steamed FishCurryPaste, EggTamarin
Boiled Egg, Jasmine Rice, Shallot, Coconut Sugar, Tamarind Sauce, Kaffir Lime Leaves, Chili Pepper, Basil, Cabbage, Coconut Milk, Red Curry Paste, Fish Meat
Ingredients
Meat |
|
|---|---|
| Fish Meat | |
Vegetables |
|
|---|---|
| Cabbage | |
| Basil | |
| Chili Pepper | |
| Shallot | |
Coconut Milk |
|
|---|---|
| Coconut Milk | |
Vegetables |
|
|---|---|
| Basil | |
| Chili Pepper | |
| Shallot | |
Spices |
|
|---|---|
| Red Curry Paste | |
| Kaffir Lime Leaves | |
Seasoning |
|
|---|---|
| Tamarind Sauce | |
| Coconut Sugar | |
Vegetables |
|
|---|---|
| Chili Pepper | |
| Shallot | |
Spices |
|
|---|---|
| Kaffir Lime Leaves | |
Vegetables |
|
|---|---|
| Shallot | |
Rice |
|
|---|---|
| Jasmine Rice | |
Egg |
|
|---|---|
| Boiled Egg | |
